Creamy Broccoli Orzo
⏱ 20 min
Serves 3
Medium
Shared by Review
Ingredients
- shallotchopped1
- garlic clovefinely chopped1
- olive oil1 tbsp
- chopped broccoli2 cups
- orzo1 cup
- salt or to taste1/2 tsp
- pepper1/4 tsp
- broth (chicken or veggie)2 cups
- milkI used whole or Cream1 cup
- butter1 tbsp
- grated parmesanor to taste or other grated cheese1 cup
- Juist genoeg voor 1x diner voor ons 2wil je overschot voor dag erna dan meer maken!
Method
- Start by sauteing the shallots and garlic for 1-2 minutes on medium-high heat.
- Add in the broccoli and orzo cook till orzo is lightly golden about 2-3 minutes.
- Pour in broth and milk or cream, stir till combined. Keep temp at a low simmer. Stir occasionally for 8-10 minutes.
- Add in the Parmesan, salt, pepper, and butter just when liquid is about to be absorbed. Continue to stir till combined, about 1 more minute. Serve immediately, enjoy!
Source: @Kay // Kays Clean Eats
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